Зареєстрований: 17 черв 2014, 17:23
Повідомлення: 660
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Заняття № 4
Тема: Їжа у Великій Британії. Вживання “to be”/”to have” (Present, Past), “there + to be” Методичні рекомендації:1. Вивчіть нову лексику.
2. Прочитайте та перекладіть правила поведінки за столом: “Table Manners”
3. Прочитайте та перекладіть про національну кухню Великої Британії «British Cuisine»
4. Дайте відповіді на питання.
5. Виконайте граматичні вправи на вживання “to be”/”to have” (Present, Past)
6. Виконайте граматичну вправу на вживання “there + to be”.1. Вивчіть нову лексику.  meal [ˈmiːl] – їжа
have a meal – їсти
have a stand –up meal – закусити на ходу
have a snack – перекусити
foodstuff [ˈfuːdˌstʌf] – продукти харчування
junk food - нездорова їжа
national cuisine [ˈnæʃnəl kwɪˈziːn] – національна кухня
oriental cuisine [ˌɔriːˈentəl kwɪˈziːn] - східна кухня
eating out – їжа у ресторані, кафе ( за межами дому)
coffee- house - кав’ярня
cook – shop – їдальня, кафе
snack – bar – закусочна
self – service restaurant [ˈself ˈsə:vəs ˈrestrɔŋ] – ресторан самообслугоаування
take –away restaurant – ресторан, який відпускає страви на дом
refreshment room [rɪˈfreʃmənt ˈruːm ]- буфет
pub- паб, англійська пивна
beverages [ˈbevrɪdʒɪz] – напої
soft drinks – фруктові води
strong drinks –міцні напої
vintage wine [ˈvɪntɪdʒ ˈwaɪn] – марочне вино
meat dishes – м‘ясні блюда
pork – свинина
beef – яловичина
veal – телятина
mutton [mʌtən ] – баранина
lamb [ˈlæm] - ягнятина
chop [ˈtʃɔp] – котлета
sea products – морепродукти
jellied fish [ˈdʒeliːd ˈfɪʃ ] – заливна риба
salt fish - солона риба
stuffed fish – фарширована риба
fried fish – смажена риба
red cariar [ˈred ˈkæviːˌɑ:] – червона ікра
shrimps – креветки
vegetables [ˈvedʒtəbəlz] – овочі
fruits – фрукти
spices – спеції
in the line of vegetables – на гарнир
cabbage – капуста
carrot - морква
potatoes – картопля
beans [bi:nz] – квасоля
bread [‘bred] - хліб
diary – молочні продукти
butter – масло
ice-cream – морозиво
eggs – яйця
juice ˈ[dʒuːs] –сік
sugar [ˈʃugə] – цукор
2. Прочитайте правила поведінки за столом: “Table Manners” Whether you're eating at a fancy restaurant, in the cafeteria, or at home with friends and families, good table manners make for a more pleasant meal. While you may not need to worry about confusing your salad fork with your desert fork when dining with friends, some basic table manners should never be forgotten. Here are some easy-to-follow Do's and Dont’s:Table manner DO’S   *Sit properly (and straight) in your chair
*Talk about pleasant things
*Place your napkin on your lap
*Wait until everyone is seated before starting to eat
*Watch others, or ask, if you're not sure how to eat something
*Ask someone to pass the food, rather than reach across the table
*Chew with your mouth closed
*Use a knife and fork to cut your meat
*Say "excuse me" or "I'm sorry" if you burp
*Say "no thank you" if you don't want a certain dish or are full
*Say "may I please be excused" before leaving the table
Table manner DON’ TS  *Don't talk about gross things
*Don't ask for seconds before others have had firsts
*Don't take more than your fair share
*Don't overload your fork or plate
*Don't gobble your food
*Don't chew with your mouth open
*Don't talk with your mouth full
*Don't play at the table
*Don't hum or sing at the table
*Don't tip your chair or lean on the table
*Don't eat with or lick your fingers
*Don't push your plate away when you're finished
3. Прочитайте та перекладіть про національну кухню Великої Британії «British Cuisine»  Foreigners often say that food in Britain is uninteresting and plain, noting fancy, it lacks originality and excellence. But British food is not as bad as some people think. There are many enjoyable dishes which can please even a demanding eater. A characteristic feature of British food is the high quality of the ingredients and the simplicity of the way in which they are used. British food is greatly influenced by local agricultural conditions and depends on geography and climate. For instance, in Scotland, where oats grow better than wheat, local dishes use oatmeal (вівсяна мука) rather than wheat flour. Scottish national dish, porridge, using oats, is only eaten with a pinch of salt. Haggis is a Scottish dish containing sheep’s pluck ( лівер) heart ,liver and lungs minced with onion, oatmeal, suet ['s(j)uːɪt] ниркове сало, spices, and salt, boiled in a bag made from the animal’s stomach for approximately three hours.  British beefsteak is unsurpassed and is accompanied by roast potatoes, or potatoes in their jackets. England is famous for hard cheeses, they have been made in Britain for 800 years. The king of cheeses is Stilton. English favourites are also Cheddar, Cheshire and Lancashire cheeses. Fish and chips is a popular and relatively inexpensive British dish. It consists of a plaice (камбала) or cod (треска) fried in batter (жидке тісто) and is served hot with fried chipped potatoes. The dish is sold in special shops (‘fish and chips ‘shops). You can eat it in the shop and it can be taken away. You can eat fish and chips in the street as you walk along, or take it home. Traditionally fish and chips were served up wrapped in old newspaper. Nowadays (thanks to hygiene laws) they are wrapped in greaseproof (жиронепроникний) paper and sometimes paper that has been specially printed to look like newspaper. You often get a small wooden or plastic fork to eat them with too, although it is quite ok to use your fingers. Roast Beef and Yorkshire Pudding is a traditional English family lunch on Sunday. Yorkshire pudding is traditionally served with roast beef. Yorkshire pudding was devised as a means of making use of the fat that dropped while the meat was roasted in the oven. It is a light savoury ['seɪv(ə)rɪ] (гострый, пікантний) dish baked from a batter( жидке тісто) of flour, eggs and milk. The Yorkshire pudding was traditionally served first. It is often claimed that the purpose of the dish was to provide a cheap way to fill the diners, and stretch the lesser amount of more expensive ingredients. Bangers and Mash (mashed potatoes and sausages).Bangers are sausages in England. (The reason sausages were nicknamed bangers (феєрверк)  is that during wartime rationing they were so filled with water they often exploded when they were fried.) In many countries breakfast is a snack rather than a meal, but the traditional English breakfast is a full meal. Somerset Maugham wrote “. If you want to eat well in England, eat breakfast three times a day”. Some people start with a bowl of cereal and milk. Next there is always some-thing cooked –usually fried they eat bacon and eggs, sausages, tomatoes, mushrooms, potatoes. Yorkshire ham is also a breakfast specialty. Finally there is toast and marmalade, and tea or coffee. Apple pie is a favourite sweet in England. There are lots of ways of cooking apples. The English bake them, stew them, put them in jam, cover them with pastry, to make an apple pie and sometimes they cover them with toffee (iриска) and put them on a stick, to make toffee apples.A special place in the life of the British is occupied by tea. They are the world’s greatest tea drinkers. They drink a quarter of all the tea grown in the world each year. 4. Дайте відповіді на питання:
What questions can you ask a British friend about their national cuisine?1. What is your favourite dish?
2. What dish can you recommend me?
3. What is fish and chips?
4. What is the main characteristic of the British cuisine?
5. Do the British eat a lot of meat?
6. What does the British breakfast consist of?
5. Виконайте граматичні вправи на вживання “to be”/”to have” (Present, Past)   Вправа 1. Заповни пропуски в прикладах.  Е х a m р l е: I am not a student. Я не студент.1) You ... a pupil. Ти не учень. (Ти не є учнем).
2) Не ... at school. Він не в школі. (Biн не перебуває в школї,)
3) My book ... ... on my desk. Моя книга не на моему письмовому столі. (Моя книга не лежишь на моему письмовому столі.)
4) You ... real friends. Ви не справжні друзі. (Ви не є справжніми друзями.)
5) They ... in the yard. BonHHeyABopi.(Вони не перебувають у дворі).
6) His father ..... a translator. - Його батько перекладач. (здесь)
Вправа 2. Заповни пропуски відповідною заперечною формою дісслова tо be.1. He ... my brother. He is my friend.
2. I ... from China. I am from Ukraine.
3. That ... a cat. That is a little fluffy dog.
4. We ... hungry. We are thirsty.
5. I ... hot. I am cold.
6. They ... at school. They are in the yard,
7. You ... a bad pupil. You are a good pupil.
8. My trousers ... new. They are old.
9. It ... my puppy. It is my friend's puppy.
10. It ... warm. It is cold.
11. My uncle ... a driver. He is a farmer.
12. My cousins ... workers. They are students.
13. They ... doctors. They are future teachers.
Вправа 3. Переклади речення.1. Це не книги. Це журнали (magazine [,mseg9'zi:n]).
2. Діти не у дворі. Вони в парку.
3. Мені не холодно, Мені тепло.
4. Моя мама не лікар. Бона медсестра.
5. Мій дядько не робітник, Він шофер.
6. Ми не студенти. Ми школярі.
7. Я не в школі. Я вдома.
8. Це не мій кіт. Це кіт мого друга.
9. Це не щеня. Це кошеня. Вправа 4. Знайди і виправ 5 помилок.
1.These pictures is old.
2. Sheep is not wild animals.
3. They are domestic animals.
4. That man are a doctor.
5. He is not a teacher.
6. The children is in the yard.
7. They are not in the street.
8.These books is not new.
Вправа 5. Переклади.
1. Я не з Англії. Я з України.
2. Ми українці. Ми не американці.
3. Моя мати медсестра. Вона не лікар.
4. Мої бабуся і дідусь фермери. Вони знаходяться в селі.
5. Зима. Нам холодно. Ми на вулиці. Вітряно сьогодні.
6. Це собака. То кішка. Це цуценята. Це кошенята.
7. Ці птахи - горобці. Ті птахи - солов'ї.
8. Сьогодні спекотно. Мій брат прав.
9. Це ваш номер телефону? Так, це так.
10. Ведмеді дикі чи домашні тварини? Вони дикі тварини.
11. Ізмаїл містечко чи місто? Ізмаїл це містечко.
12. То червона чи чорна ручка? Чорна.
13. Чи ваші родичі учні чи студенти? Вони студенти.
14. Ви вчитель або лікар? Я вчитель.
15. На столі книга. Олівці в пеналі.
16. Де твій брат? Він вдома.
17. Звідки вони? Вони з Австралії.
18. Скільки вам років? Скільки років вашій сестрі?
19. Які новини? Немає новин - добра новина.
20. Що то? То павук.
21. Хто вони за професією? Вони юристи.
22. Котра година? Година.
23. Що то за хлопці? Вони футболісти.6. Виконайте граматичну вправу на вживання “there + to be”.   [color=#0000BF]Вправа. Виберіть правильну відповідь.[/color] 1. There _____ a cat under my bed.
a. wasn’t
b. weren't
2. There _____ many people in the room.
a. is
b. are
3. There _____ no good news for you today, I’m afraid.
a. is
b. are
4. There _____ lots of problems recently.
a. has been
b. have been
5. There will _____ some interesting reports at the conference.
a. is
b. are
c. be
d. to be
6. There is no _____ on the table.
a. a CD
b. CD
7. There _____ soup in my plate.
a. is many
b. are much
c. is much
d. are many
8. _____ there _____ money left?
a. Was ... some
b. Were ... any
c. Were ... some
d. Was ... any
9. How many flowers _____ in the vase?
a. is there
b. are there
c. there is
d. there are
10. _____ there _____ children at school today?
a. Were ... many
b. Was ... much
c. Were ... much
d. Was ... many
11. There _____ food in the fridge.
a. isn`t some
b. aren`t any
c. isn`t any
d. aren`t some
12. There _____ in the corridor.
a. isn’t nobody
b. is nobody
c. aren’t nobody
d. are nobody
13. How _____ mice are there in your house?
a. many
b. much
14. There is _____ I want to talk to you about.
a. anything
b. something
c. everything
15. ____ is a nice film on TV this evening. _____ is an American thriller.
a. there … it
b. it … there
c. it … it
16. I’m sure, there _____ misunderstanding.
a. have been any
b. has been some
c. has been any
d. have been any
17. Who _____ there? - Your friends.
a. is
b. are
18. There is _____ I can do for you. I`m sorry.
a. something
b. anything
c. nothing
19. There _____ a book, two pencils and a notebook in my bag.
a. is
b. are
20. I hope, there _____ you asked to prepare.
a. are something
b. is everything
c. are nothing
d. is anything
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